Under the guidance of our manager and host Peter Kämpfer, the 5* superior Park Weggis, newly offers over 52 exclusive rooms and suites as well as three restaurants and two bars, amongst which, the Gourmet-Restaurant Sparks. This particular restaurant has been awarded 15 GaultMillau points and also boasts a many times award–winning wine list and assortment of 2,600 precious wines recommended by the «Best Sommelier in Switzerland 2005/06». The other restaurants are: the Park Grill in wich you will enjoy pure and authentic meat and the restaurant The Grape with Californian wines from the Napa Valley and specialities from around the world, as crispy pizzas and tasty burgers.

Park Weggis also bears the GaultMillau «Hotel of the Year 2001» title and furthermore offers guests a uniquely lit Aquarius Hall and banquet facility with LED lighting. Six 70m-large Asiatic SPA-Cottages, which are privately booked for up to four people, ensure pleasurable and unforgettable hours of relaxation. Together with own entrance to the park, lake and beach areas offers the hotel a luxurious outdoor pool. The resort is a member of Relais & Châteaux and Swiss Deluxe hotels.

Park Weggis is about 30 minutes from Lucerne and Zurich.