The Widder Hotel is located in a tranquil neighbourhood of downtown Zurich. It consists of nine carefully restored historic townhouses.

Its 42 guest rooms and 7 suites as well as the banquet and meeting rooms were integrated in the old buildings with great sensibility and an innovative architectural approach.

The Widder Hotel offers you everything you can expect from a five-star house. Plus another asset that has become very rare: privacy. In every respect

The Widder Hotel comprises 42 guest rooms and 7 suites, some with their own roof terrace. All rooms are located in nine carefully restored historic buildings.

A truly remarkable and exceptional aspect about the Widder Hotel is that no two rooms are alike. Each one is a singular composition in terms of floor plan, furnishings, appointments and moods - every single room is one-of-a-kind and distinctive.

Indeed, this is quite likely what you would expect from a very refined private residence.

Taste and elegance are the hallmarks of the Widder restaurant's cuisine which is why it has been awarded with 15 Gault Millau points. Since May 2009, Alexander Kroll is the new Executive Chef de Cuisine in the heart of Zurich's historic district. He spoiled the tastbuds of Schumi & Co. as Executive Chef of the Formula One in Monaco and conjures now equally racy his aromatic cuisine on the dinner tables of the Widder Hotel. "To complement the new with the established" is Kroll's motto and thus his style roots in the distinguished fine-dining of the Swiss cuisine, integrating with skillful finesse Mediterranean and Asian elements.

Our central position means there are wonderful shops right on your doorstep as well as the lure of exciting cultural events within easy reach.

15 minutes from Zurich Airport and 5 minutes from Zurich main station